Lactation Biscuits - Gluten Free Currant & Coconut
Franjo’s Gluten Free delicious lactation biscuits. They include the amazing natural Galactagogues; gluten free brewers yeast, flaxseed meal and organic rolled quinoa flakes. Combined with Australian grown teff flour, chia seeds, buckwheat flour, organic coconut oil, organic currants and organic shredded coconut. These biscuits take the term ‘functional food’ and ‘superfood’ to another level. They will not only help to ‘fill up Mum and her tanks’ with more than just the essential vitamins, minerals and good fats for her milk production but also extra nourishing phyto-nutrients to support her and her energy levels during this very demanding time.
These Gluten Free Tanker Topper lactation biscuits are also vegan so those with dairy and egg intolerances can enjoy them.
We recommend 2-3 Tankers per day.
A gluten, dairy, egg and refined flour free yummy snack